Earn Up to $12k/mo: Flexible Chef & Culinary Instructor

Cozymeal, Inc. in Carcassonne, France seeks a Chef/Culinary Instructor to share rustic southern French cuisine through immersive, hands-on experiences. You control your offerings, calendar, and culinary style with marketing and guest support handled by Cozymeal.

Teach cassoulet, duck confit, fougasse and crème catalane using local techniques and seasonal ingredients, with high earning potential and flexible hours.