Research Engineer in Analytical Chemistry

• Characterize the nutritional and anti-nutritional composition of a panel of tropical legume seeds cultivated in northern France across three harvest campaigns
• Develop and adapt analytical chemistry protocols for the characterization of oils and proteins, fiber analysis, quantification of anti-nutritional compounds, and assays for vitamins and minerals
• Implement a range of analytical techniques, including GC-MS, HPLC-MS, NIRS, and XRF
• Data processing and associated statistical analyses
• Contribute to the processing, valorization and dissemination of scientific results
• Archive and manage digital data in accordance with best practices

Requirements

• Master's degree or engineering degree (equivalent to BAC+5) with a specialization in analytical chemistry
• Rigorous, reliable, pedagogical and well organized
• Able to manage priorities and report relevant information
• Strong interpersonal skills, team spirit, curiosity and commitment

Core Competencies

Demonstrates expertise in analytical chemistry with a focus on the characterization of nutritional components in tropical legume seeds, utilizing advanced analytical techniques and data processing skills. Capable of managing digital data and disseminating scientific results effectively.

Tools & Technologies

• NIRS
• XRF