Microbiology Process Authority – Validation (Part-Time)

A specialized microbiology validation firm in France seeks a Part-Time Process Authority - Microbiology. The ideal candidate will ensure the microbiological safety of customer processes, conduct risk assessments, and prepare necessary documentation. Required qualifications include a degree in Food Microbiology, 5-15 years in food safety, and proficiency in English. This role requires effective collaboration within a team in a production environment. Competitive compensation and a chance to work on food safety challenges are offered.

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