Luxury Restaurant Manager – Saint Germain, Paris

A luxury hotel in Paris is seeking a Restaurant Manager for the Saint Germain Restaurant. The ideal candidate will possess a minimum of five years' experience in a similar role within a five-star setting and be fluent in both French and English. Responsibilities include ensuring operational efficiency, managing staff, and driving profitability. The position offers unique guest and staff benefits, including a 13th-month bonus and other local perks.

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