Cultures & Enzymes Sales Specialist

A global leader in flavors and biosciences seeks a Commercial Support Specialist in Dangé-Saint-Romain. This role involves supporting Global Key Accounts in Dairy and Brewing, crafting customer proposals, and analyzing market trends. Candidates should have 3–5 years of commercial experience in Food & Beverage and be fluent in English and French. Collaboration with various internal departments is essential to success. A competitive benefits package and opportunities for professional development are offered.

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