Chef de Cuisine - Alpine Luxury Kitchen Leader

Four Seasons Resort Megève is seeking a Chef de Cuisine to lead a talented kitchen team in a luxury alpine setting. You will oversee Sous-Chefs and cooks, ensure quality and speed of order execution, and contribute to menu development.

The role offers a permanent contract, training opportunities, and an employee cafeteria meal per shift, with seasonal benefits and staff discounts on dining and ski passes.