CDI : Director of Operations

Responsibilities

Your role is to shape an environment where:

• Service feels effortless and deeply personal
• Design, art and hospitality speak the same language
• Every interaction reflects restraint, care and cultural fluency

Qualifications

Who This Is For

You are an accomplished luxury hotel Director of Operations, Director of Rooms or Director of F&B with experience at the highest level of five‑star hospitality. You will report to the hotel’s Area Vice President Luxury EAME & General Manager. Experience in a global city such as Paris – or an equally complex international destination – will serve you well.

Why Park Hyatt

Park Hyatt is a place for leaders who value taste over trend, substance over show and people over process. At Hyatt, we believe hospitality is about care, curiosity and creating space for individuality – for our guests and for our colleagues.

The Hotel

Park Hyatt Paris‑Vendôme offers 156 refined guestrooms, including 46 suites, exceptional dining, including a MICHELIN star restaurant PUR’ – Jean‑François Rouquette, a luxury spa, and contemporary event spaces, ideally located just steps from Place Vendôme. A unique residential offering, designed in an elegant and contemporary style, welcomes an international clientele.

Your Next Chapter

If you are ready to shape something meaningful – and leave a lasting mark on a remarkable hotel – we would love to hear from you.

Your Signature

You lead with taste, intention and emotional intelligence. You believe luxury is not about abundance, but about precision – knowing what matters, when it matters.